Food recipes
Confetti Crusted Cheese Rounds
Confetti Crusted Cheese Rounds Ingredients: cheese, goat, soft type parsley, fresh chives, raw spices, thyme, dried spices, pepper, black spices, paprika spices, curry powder Directions: Line a baking sheet with waxed...
Confetti Crusted Cheese Rounds
Ingredients:
cheese, goat, soft type
parsley, fresh
chives, raw
spices, thyme, dried
spices, pepper, black
spices, paprika
spices, curry powder
Directions:
Line a baking sheet with waxed paper.
Form 1 tablespoon of goat cheese into a small ball.
Place on baking sheet.
Continue with remaining cheese.
Refrigerate for 10 minutes to set.
Place the parsley, chives, thyme, on separate plates.
Roll about 6 balls in each of the herbs to coat and set aside.
Put pepper, paprika and curry powder on separate plates.
Roll about 6 balls each on the spices to make a thin band of spice around each ball.
Continue until all cheese is used.
Refrigerate until r
Ingredients:
cheese, goat, soft type
parsley, fresh
chives, raw
spices, thyme, dried
spices, pepper, black
spices, paprika
spices, curry powder
Directions:
Line a baking sheet with waxed paper.
Form 1 tablespoon of goat cheese into a small ball.
Place on baking sheet.
Continue with remaining cheese.
Refrigerate for 10 minutes to set.
Place the parsley, chives, thyme, on separate plates.
Roll about 6 balls in each of the herbs to coat and set aside.
Put pepper, paprika and curry powder on separate plates.
Roll about 6 balls each on the spices to make a thin band of spice around each ball.
Continue until all cheese is used.
Refrigerate until r