Food recipes
Award Winning Strawberry Pie
Award Winning Strawberry Pie Ingredients: wheat flour, white, all-purpose, unenriched oats sugars, granulated salt, table nuts, pecans butter, without salt sugars, granulated cornstarch water, bottled, generic syrups,...
Award Winning Strawberry Pie
Ingredients:
wheat flour, white, all-purpose, unenriched
oats
sugars, granulated
salt, table
nuts, pecans
butter, without salt
sugars, granulated
cornstarch
water, bottled, generic
syrups, corn, light
strawberries, raw
strawberries, raw
Directions:
To makethe pie crust, mix together the first six ingredients and press into a 9-inch pie plate.
Bake in a 400F oven for 12 minutes, let cool.
In a saucepan, combine sugar and cornstarch.
Add water and corn syrup.
Cook and boil for 2 minutes.
Add Jello powder.
Cool for 10 minutes.
Arrange cut strawberries in the cooled crust.
Cover with the filling and chill for 4 hours or overnight.
Top with whipped cream before serving.
Ingredients:
wheat flour, white, all-purpose, unenriched
oats
sugars, granulated
salt, table
nuts, pecans
butter, without salt
sugars, granulated
cornstarch
water, bottled, generic
syrups, corn, light
strawberries, raw
strawberries, raw
Directions:
To makethe pie crust, mix together the first six ingredients and press into a 9-inch pie plate.
Bake in a 400F oven for 12 minutes, let cool.
In a saucepan, combine sugar and cornstarch.
Add water and corn syrup.
Cook and boil for 2 minutes.
Add Jello powder.
Cool for 10 minutes.
Arrange cut strawberries in the cooled crust.
Cover with the filling and chill for 4 hours or overnight.
Top with whipped cream before serving.