Easy Cheesy Pretzels

Easy Cheesy Pretzels

Ingredients:
cheese, pasteurized process, american, without added vitamin d
cream, whipped, cream topping, pressurized
spices, pepper, black
pretzels, soft, unsalted
spices, poppy seed

Directions:
Cut cheese into 1 inch cubes.
Place in a microwave safe bowl and add cream and hot sauce.
Microwave 2-3 minutes, stirring often, until cheese is melted.
Dip half of each pretzel into cheese and then sprinkle with seeds.
Place on waxed paper and let stand until firm, 5 minutes.