Red Sockeye Salmon Special

Red Sockeye Salmon Special

Ingredients:
fish, salmon, atlantic, wild, raw
onions, raw
dill weed, fresh
salad dressing, mayonnaise, regular
cream, whipped, cream topping, pressurized
lemon juice, raw

Directions:
Remove any remaining skin and bones from the salmon (even the canned salmon may have some).
Mix the flaked salmon (canned or fresh) with the lemon juice, onion, and dill.
Blend in the mayonnaise and whipping cream.
Cover and chill.
SUGGESTED DIPPERS: Broccoli, Cauliflower, Cucumber, Black Bread, Potato Skins.