Food recipes

Wheat Pilaf

Wheat Pilaf

Ingredients:
butter, without salt
mushrooms, white, raw
salt, table
onions, spring or scallions (includes tops and bulb), raw
bulgur, dry
water, bottled, generic

Directions:
Saute onions and mushrooms in butter until brown.
Stir in bulgur and salt then stir for about 1 minute.
Add water and bring to a boil, stirring constantly.
Cover and place in 350F oven for 20-25 minutes.
Grill Masters Club