Zesty Mexican Cauliflower

Zesty Mexican Cauliflower

Ingredients:
cauliflower, raw
cream, sour, cultured
salad dressing, mayonnaise, regular
spices, pepper, red or cayenne
sauce, salsa, ready-to-serve
cheese, cheddar
cheese, cheddar
corn, sweet, white, raw

Directions:
Cook the cauliflower florets by steaming them over boiling water for 5 minutes until tender.
Drain and set aside.
Combine all sauce ingredients in a large saucepan and cook over medium heat until bubbly, stirring constantly.
Add the cauliflower and corn.
Toss well and serve.