Food recipes

Elaine's Cauliflower Dip

Elaine's Cauliflower Dip

Ingredients:
mustard, prepared, yellow
oil, olive, salad or cooking
spices, garlic powder
sugars, granulated
salad dressing, mayonnaise, regular

Directions:
24 hours before serving --.
Combine the mustard, oil, garlic and sugar; stirring until sugar is dissolved.
Stir in the mayonnaise.
Refrigerate 4 - 24 hours.
Serve with fresh, raw vegetables (and don't forget the cauliflower).
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