Food recipes
Onion Marmalade
Onion Marmalade Ingredients: oil, olive, salad or cooking fresh red onions, sugars, granulated spices, pepper, black spices, pepper, red or cayenne spices, cinnamon, ground spices, nutmeg, ground vinegar, red wine Dir...
Onion Marmalade
Ingredients:
oil, olive, salad or cooking
fresh red onions,
sugars, granulated
spices, pepper, black
spices, pepper, red or cayenne
spices, cinnamon, ground
spices, nutmeg, ground
vinegar, red wine
Directions:
Heat the oil in a saucepan over medium heat and saute the onions for 5 minutes.
Add the remaining ingredients, except the vinegar, and cook for 5 minutes or until the mixture begins to caramelise.
Stir in the vinegar and continue to cook over a low heat, stirring occasionally for 20 minutes.
Transfer to a clean bowl and cool.
I'm not sure of the keeping quality of this, but we have used it for up to a week, kept in the fridge.
It was all gone after that!
Ingredients:
oil, olive, salad or cooking
fresh red onions,
sugars, granulated
spices, pepper, black
spices, pepper, red or cayenne
spices, cinnamon, ground
spices, nutmeg, ground
vinegar, red wine
Directions:
Heat the oil in a saucepan over medium heat and saute the onions for 5 minutes.
Add the remaining ingredients, except the vinegar, and cook for 5 minutes or until the mixture begins to caramelise.
Stir in the vinegar and continue to cook over a low heat, stirring occasionally for 20 minutes.
Transfer to a clean bowl and cool.
I'm not sure of the keeping quality of this, but we have used it for up to a week, kept in the fridge.
It was all gone after that!