Food recipes
Michael C's Choclate Crunchies... No Bake!
Michael C's Choclate Crunchies... No Bake! Ingredients: martha white foods, martha white's buttermilk biscuit mix, dry butter, without salt syrup, maple, canadian cocoa, dry powder, unsweetened spartan, real semi-swee...
Michael C's Choclate Crunchies... No Bake!
Ingredients:
martha white foods, martha white's buttermilk biscuit mix, dry
butter, without salt
syrup, maple, canadian
cocoa, dry powder, unsweetened
spartan, real semi-sweet chocolate baking chips,
Directions:
Grease a 7" sandwich tin.
Seal biscuits in a strong polythene bag and bash into uneven crumbs with a rolling pin.
Melt the butter and syrup in a pan.
Stir in the cocoa, then thouroughly stir in the biscuit crumbs.
Spoon into a tin and press down firmly.
Melt the chocolate in a heatproof bowl ovef a pan of simmering water.
Spread over the biscuit base and chill for about half an hour.
Crunchies will keep up to one week wrapped in foil.
Servings depend... You can leave it as one big one or cut it into squares.
Preperation time around 45 minutes.
Ingredients:
martha white foods, martha white's buttermilk biscuit mix, dry
butter, without salt
syrup, maple, canadian
cocoa, dry powder, unsweetened
spartan, real semi-sweet chocolate baking chips,
Directions:
Grease a 7" sandwich tin.
Seal biscuits in a strong polythene bag and bash into uneven crumbs with a rolling pin.
Melt the butter and syrup in a pan.
Stir in the cocoa, then thouroughly stir in the biscuit crumbs.
Spoon into a tin and press down firmly.
Melt the chocolate in a heatproof bowl ovef a pan of simmering water.
Spread over the biscuit base and chill for about half an hour.
Crunchies will keep up to one week wrapped in foil.
Servings depend... You can leave it as one big one or cut it into squares.
Preperation time around 45 minutes.