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French Dip Sandwich

French Dip Sandwich Ingredients: 1 can Franco-American Au Jus Gravy, 4 servings thinly sliced cooked roast beef, 4 servings French bread or long hard rolls (cut in half lengthwise) Directions: In 10-inch skillet, add...

French Dip Sandwich

Ingredients:
1 can Franco-American Au Jus Gravy, 4 servings thinly sliced cooked roast beef, 4 servings French bread or long hard rolls (cut in half lengthwise)

Directions:
In 10-inch skillet, add gravy and beef. Over low heat, heat through, stirring occasionally. To make sandwiches, prepare beef upon bread. Serve each sandwich with small bowl of gravy for dipping.