Food recipes
Cajun Chicken Sandwich
Cajun Chicken Sandwich Ingredients: 2 (6 ounce) boneless skinless chicken breast halves (butterflied or pounded thin), 3 tablespoons Cajun seasoning, Butter, 2 toasted buns (split) Directions: Preheat solid iron skill...
Cajun Chicken Sandwich
Ingredients:
2 (6 ounce) boneless skinless chicken breast halves (butterflied or pounded thin), 3 tablespoons Cajun seasoning, Butter, 2 toasted buns (split)
Directions:
Preheat solid iron skillet over high heat on top of stove. Dredge chicken in Cajun seasoning. Place tiny amount of butter in skillet and place chicken breasts in skillet. Cook until seasoning is black, then turn and cook until done. Serve on toasted bun with your favorite sandwich toppings. Makes 2 sandwiches.
Ingredients:
2 (6 ounce) boneless skinless chicken breast halves (butterflied or pounded thin), 3 tablespoons Cajun seasoning, Butter, 2 toasted buns (split)
Directions:
Preheat solid iron skillet over high heat on top of stove. Dredge chicken in Cajun seasoning. Place tiny amount of butter in skillet and place chicken breasts in skillet. Cook until seasoning is black, then turn and cook until done. Serve on toasted bun with your favorite sandwich toppings. Makes 2 sandwiches.