Food recipes
Marinated Greens
Marinated Greens Ingredients: 2 cups broccoli florets, 2 carrots, 1 cup sliced zucchini, 1 cup cauliflower florets. Dressing: 3 tbsp extra virgin olive oil, 1/2 tsp garlic powder, 1 tbsp lemon juice, 1 tbsp Bragg Liqu...
Marinated Greens
Ingredients:
2 cups broccoli florets, 2 carrots, 1 cup sliced zucchini, 1 cup cauliflower florets. Dressing: 3 tbsp extra virgin olive oil, 1/2 tsp garlic powder, 1 tbsp lemon juice, 1 tbsp Bragg Liquid Aminos, 1 tbsp Italian seasoning
Directions:
Peel carrots and slice into circles. Toss all vegetables in a bowl. Whisk the dressing ingredients together and pour over the vegetables. Chill overnight to let flavors meld.
Ingredients:
2 cups broccoli florets, 2 carrots, 1 cup sliced zucchini, 1 cup cauliflower florets. Dressing: 3 tbsp extra virgin olive oil, 1/2 tsp garlic powder, 1 tbsp lemon juice, 1 tbsp Bragg Liquid Aminos, 1 tbsp Italian seasoning
Directions:
Peel carrots and slice into circles. Toss all vegetables in a bowl. Whisk the dressing ingredients together and pour over the vegetables. Chill overnight to let flavors meld.