Food recipes
Blanched Greens In Oyster Sauce Recipe
Blanched Greens In Oyster Sauce Recipe Ingredients: asparagus, raw shortening, vegetable, household, composite sauce, oyster, ready-to-serve sugars, granulated Directions: Blanch greens in about 6 c. of boiling water...
Blanched Greens In Oyster Sauce Recipe
Ingredients:
asparagus, raw
shortening, vegetable, household, composite
sauce, oyster, ready-to-serve
sugars, granulated
Directions:
Blanch greens in about 6 c. of boiling water for a few min, till just cooked or possibly when greens turn a darker color.
Remove and cold under tap water.
Drain.
Cut stalks into 2 to 3 inch lengths and arrange on serving platter.
Dissolve sugar in oyster sauce.
Re-heat vegetables (20 seconds in a microwave) and pour oyster sauce mix over them.
Serve immediately.
VARIATION: Wrap greens in plastic wrap and place in microwave oven, 4 min at high heat.
Remove and cold under tap water.
Follow directions as above.
Ingredients:
asparagus, raw
shortening, vegetable, household, composite
sauce, oyster, ready-to-serve
sugars, granulated
Directions:
Blanch greens in about 6 c. of boiling water for a few min, till just cooked or possibly when greens turn a darker color.
Remove and cold under tap water.
Drain.
Cut stalks into 2 to 3 inch lengths and arrange on serving platter.
Dissolve sugar in oyster sauce.
Re-heat vegetables (20 seconds in a microwave) and pour oyster sauce mix over them.
Serve immediately.
VARIATION: Wrap greens in plastic wrap and place in microwave oven, 4 min at high heat.
Remove and cold under tap water.
Follow directions as above.