Food recipes
Blackfoot Potato Soup
Blackfoot Potato Soup Ingredients: pork sausage, link/patty, unprepared celery, raw onions, raw wheat flour, white, all-purpose, unenriched soup, chicken broth or bouillon, dry water, bottled, generic potatoes, raw, s...
Blackfoot Potato Soup
Ingredients:
pork sausage, link/patty, unprepared
celery, raw
onions, raw
wheat flour, white, all-purpose, unenriched
soup, chicken broth or bouillon, dry
water, bottled, generic
potatoes, raw, skin
milk, fluid, 1% fat, without added vitamin a and vitamin d
beans, snap, green, raw
Directions:
Blanch the green beans or cook to desired doneness.
In a large sauce pan, break up and brown the sausage.
Remove from the pan.
In pan drippings, saute the onion and celery until tender, then add the flour and cook further for a minute or two.
Add the stock and water, deglazing the pan, and heat to the boil.
Add the potatoes and simmer, covered until tender, about 25 minute
Puree 2 cups of the mixture, return to the pan, add the sausage, beans and milk and heat through.
Ingredients:
pork sausage, link/patty, unprepared
celery, raw
onions, raw
wheat flour, white, all-purpose, unenriched
soup, chicken broth or bouillon, dry
water, bottled, generic
potatoes, raw, skin
milk, fluid, 1% fat, without added vitamin a and vitamin d
beans, snap, green, raw
Directions:
Blanch the green beans or cook to desired doneness.
In a large sauce pan, break up and brown the sausage.
Remove from the pan.
In pan drippings, saute the onion and celery until tender, then add the flour and cook further for a minute or two.
Add the stock and water, deglazing the pan, and heat to the boil.
Add the potatoes and simmer, covered until tender, about 25 minute
Puree 2 cups of the mixture, return to the pan, add the sausage, beans and milk and heat through.