Food recipes
Allergy Friendly Custard - Vegan Friendly Custard Also!
Allergy Friendly Custard - Vegan Friendly Custard Also! Ingredients: rice flour, white, unenriched soymilk, original and vanilla, unfortified sugars, granulated margarine, regular, 80% fat, composite, stick, without s...
Allergy Friendly Custard - Vegan Friendly Custard Also!
Ingredients:
rice flour, white, unenriched
soymilk, original and vanilla, unfortified
sugars, granulated
margarine, regular, 80% fat, composite, stick, without salt
Directions:
Mix the rice flour and sugar with a little of the milk -to a smooth paste.
Heat the remaining milk, until almost boiling.
Add the rice flour paste to the heated milk.
Stir constantly over heat, until the mixture thickens and bubbles.
Simmer gently, stirring for about 5 minutes.
Stir in the margarine until it has melted through.
Ingredients:
rice flour, white, unenriched
soymilk, original and vanilla, unfortified
sugars, granulated
margarine, regular, 80% fat, composite, stick, without salt
Directions:
Mix the rice flour and sugar with a little of the milk -to a smooth paste.
Heat the remaining milk, until almost boiling.
Add the rice flour paste to the heated milk.
Stir constantly over heat, until the mixture thickens and bubbles.
Simmer gently, stirring for about 5 minutes.
Stir in the margarine until it has melted through.