Food recipes
Cinnamon Apple Crisps
Cinnamon Apple Crisps Ingredients: apples, raw, with skin sugars, granulated spices, cinnamon, ground oats salt, table wheat flour, white, all-purpose, unenriched sugars, brown margarine, regular, 80% fat, composite,...
Cinnamon Apple Crisps
Ingredients:
apples, raw, with skin
sugars, granulated
spices, cinnamon, ground
oats
salt, table
wheat flour, white, all-purpose, unenriched
sugars, brown
margarine, regular, 80% fat, composite, stick, without salt
Directions:
Mix dry ingredients together.
Add margarine.
Blend well with a fork.
Combine apples, sugar, and cinnamon.
Spread across the bottom of an appropriately sized baking dish.
Spread dry ingredients and butter mixture over the apples.
Press it down a bit.
Bake at 350 for 30 to 40 minutes until topping is brown and apples are tender when you stick a fork into them.
Ingredients:
apples, raw, with skin
sugars, granulated
spices, cinnamon, ground
oats
salt, table
wheat flour, white, all-purpose, unenriched
sugars, brown
margarine, regular, 80% fat, composite, stick, without salt
Directions:
Mix dry ingredients together.
Add margarine.
Blend well with a fork.
Combine apples, sugar, and cinnamon.
Spread across the bottom of an appropriately sized baking dish.
Spread dry ingredients and butter mixture over the apples.
Press it down a bit.
Bake at 350 for 30 to 40 minutes until topping is brown and apples are tender when you stick a fork into them.