Vegan Banana Walnut Chocolate Chip Bread

Vegan Banana Walnut Chocolate Chip Bread

Ingredients:
bananas, raw
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
sugars, brown
oil, olive, salad or cooking
soymilk, original and vanilla, unfortified
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
spices, cardamom
spices, nutmeg, ground
spartan, real semi-sweet chocolate baking chips,
nuts, walnuts, english

Directions:
1.
Begin by preheating the oven to 350 degrees.
2.
Mix your wet ingredients: bananas, oil, soymilk, and brown sugar.
3.
Mix your dry ingredients in a separate bowl: flours, baking powder, baking soda, and spices.
4.
Add dry ingredients to wet and blend thoroughly.
5.
Add walnuts and chocolate chips to the batter.
6.
Bake for 15-20 minutes, or until a toothpick inserted comes out clean.
7.
Cool to room temperature and store in cool, dry place.