Food recipes
Cheesiest Potato Soup
Cheesiest Potato Soup Ingredients: butter, without salt onions, raw potatoes, raw, skin soup, chicken broth or bouillon, dry cream, fluid, heavy whipping cheese, cheddar dill weed, fresh spices, pepper, black salt, ta...
Cheesiest Potato Soup
Ingredients:
butter, without salt
onions, raw
potatoes, raw, skin
soup, chicken broth or bouillon, dry
cream, fluid, heavy whipping
cheese, cheddar
dill weed, fresh
spices, pepper, black
salt, table
spices, pepper, red or cayenne
Directions:
In a large saucepan over medium heat, melt butter.
Cook onion in butter until softened.
Stir in potatoes and broth, bring to a boil, then cover, reduce heat and simmer 15 to 20 minutes, until potatoes are tender.
Puree potato mixture in a blender or food processor or using an immersion blender; return to pot over medium heat.
Stir in cream, cheese, dill, pepper, salt and cayenne.
Bring to a low boil and cook, stirring, until thickened, 5 minutes.
Ingredients:
butter, without salt
onions, raw
potatoes, raw, skin
soup, chicken broth or bouillon, dry
cream, fluid, heavy whipping
cheese, cheddar
dill weed, fresh
spices, pepper, black
salt, table
spices, pepper, red or cayenne
Directions:
In a large saucepan over medium heat, melt butter.
Cook onion in butter until softened.
Stir in potatoes and broth, bring to a boil, then cover, reduce heat and simmer 15 to 20 minutes, until potatoes are tender.
Puree potato mixture in a blender or food processor or using an immersion blender; return to pot over medium heat.
Stir in cream, cheese, dill, pepper, salt and cayenne.
Bring to a low boil and cook, stirring, until thickened, 5 minutes.