Food recipes
Mrs Falafel's Chocolate Brownies
Mrs Falafel's Chocolate Brownies Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking soda margarine, regular, 80% fat, composite, stick, without salt sugars, granulated oil, olive, salad...
Mrs Falafel's Chocolate Brownies
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
oil, olive, salad or cooking
tofu, raw, regular, prepared with calcium sulfate
cocoa, dry powder, unsweetened
vanilla extract
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat the oven to 350F degrees.
Combine the flour and baking soda and set aside.
Combine the margarine, sugar and oil in a food processor and process 2 minutes or until light and fluffy.
Add the tofu and process 2 more minutes.
Add the cocoa powder and vanilla and process until mixed.
Add the flour mixture a little at a time, processing after each addition.
Pour into a bowl and stir in the chocolate chips.
Pour the batter into a lightly oiled, large baking dish and bake for 20-25 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
oil, olive, salad or cooking
tofu, raw, regular, prepared with calcium sulfate
cocoa, dry powder, unsweetened
vanilla extract
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat the oven to 350F degrees.
Combine the flour and baking soda and set aside.
Combine the margarine, sugar and oil in a food processor and process 2 minutes or until light and fluffy.
Add the tofu and process 2 more minutes.
Add the cocoa powder and vanilla and process until mixed.
Add the flour mixture a little at a time, processing after each addition.
Pour into a bowl and stir in the chocolate chips.
Pour the batter into a lightly oiled, large baking dish and bake for 20-25 minutes.