Food recipes
Sweet Cherry Crisp
Sweet Cherry Crisp Ingredients: sugars, granulated wheat flour, white, all-purpose, unenriched cherries, sweet, raw oats sugars, brown wheat flour, white, all-purpose, unenriched butter, without salt nuts, almonds Dir...
Sweet Cherry Crisp
Ingredients:
sugars, granulated
wheat flour, white, all-purpose, unenriched
cherries, sweet, raw
oats
sugars, brown
wheat flour, white, all-purpose, unenriched
butter, without salt
nuts, almonds
Directions:
Preheat the oven to 350 degrees F, then lightly grease a 13"x9" baking pan, preferably glass.
In a large bowl, whisk together the sugar & the 3 tablespoons of flour, then add the cherries & stir, tossing gently to coat before spooning the cherry mixture into the prepared pan.
In a medium bowl, combine the oats, brown sugar & the 1/4 cup of flour, then using a pastry blender, cut in the butter until mixture is crumbly.
Stir in the almonds & then sprinkle evenly over the cherry mixture.
Bake about 30 minutes or until hot & bubbly & the topping is golden brown.
Remove from the oven to a wire rack & let stand 15 minutes before serving.
Ingredients:
sugars, granulated
wheat flour, white, all-purpose, unenriched
cherries, sweet, raw
oats
sugars, brown
wheat flour, white, all-purpose, unenriched
butter, without salt
nuts, almonds
Directions:
Preheat the oven to 350 degrees F, then lightly grease a 13"x9" baking pan, preferably glass.
In a large bowl, whisk together the sugar & the 3 tablespoons of flour, then add the cherries & stir, tossing gently to coat before spooning the cherry mixture into the prepared pan.
In a medium bowl, combine the oats, brown sugar & the 1/4 cup of flour, then using a pastry blender, cut in the butter until mixture is crumbly.
Stir in the almonds & then sprinkle evenly over the cherry mixture.
Bake about 30 minutes or until hot & bubbly & the topping is golden brown.
Remove from the oven to a wire rack & let stand 15 minutes before serving.