Food recipes
Balsamic Strawberry Crumble
Balsamic Strawberry Crumble Ingredients: vinegar, balsamic sugars, brown spices, cardamom strawberries, raw oats wheat flour, white, all-purpose, unenriched butter, without salt spices, cinnamon, ground Directions: Pr...
Balsamic Strawberry Crumble
Ingredients:
vinegar, balsamic
sugars, brown
spices, cardamom
strawberries, raw
oats
wheat flour, white, all-purpose, unenriched
butter, without salt
spices, cinnamon, ground
Directions:
Preheat oven to 375 degrees.
Heat balsamic vinegar over medium heat.
Add 3 tablespoons brown sugar and 1/4 teaspoon cardamom.
Simmer on low for 2 minutes.
Stir in strawberries so they are fully coated.
Remove from heat after 1 minute.
Scoop evenly into 6 individual ramekins.
Beat oats, flour, remaining 1/2 cup brown sugar, butter, cinnamon, and remaining 1/2 teaspoon cardamom.
Sprinkle over the strawberry mixture.
Bake for 35 minutes.
Enjoy with a scoop of ice cream or a bit of whipped cream.
Ingredients:
vinegar, balsamic
sugars, brown
spices, cardamom
strawberries, raw
oats
wheat flour, white, all-purpose, unenriched
butter, without salt
spices, cinnamon, ground
Directions:
Preheat oven to 375 degrees.
Heat balsamic vinegar over medium heat.
Add 3 tablespoons brown sugar and 1/4 teaspoon cardamom.
Simmer on low for 2 minutes.
Stir in strawberries so they are fully coated.
Remove from heat after 1 minute.
Scoop evenly into 6 individual ramekins.
Beat oats, flour, remaining 1/2 cup brown sugar, butter, cinnamon, and remaining 1/2 teaspoon cardamom.
Sprinkle over the strawberry mixture.
Bake for 35 minutes.
Enjoy with a scoop of ice cream or a bit of whipped cream.