Food recipes
Carrot Daikon Pickle
Carrot Daikon Pickle Ingredients: carrots, raw radishes, raw salt, table sugars, granulated rice vinegar, Directions: Combine all ingredients and let rest for 30 minutes before use. To store any leftovers, add an addi...
Carrot Daikon Pickle
Ingredients:
carrots, raw
radishes, raw
salt, table
sugars, granulated
rice vinegar,
Directions:
Combine all ingredients and let rest for 30 minutes before use.
To store any leftovers, add an additional 1/4 cup rice vinegar to cover the vegetables, stir and store in a glass jar or covered plastic container for up to 1 month.
Ingredients:
carrots, raw
radishes, raw
salt, table
sugars, granulated
rice vinegar,
Directions:
Combine all ingredients and let rest for 30 minutes before use.
To store any leftovers, add an additional 1/4 cup rice vinegar to cover the vegetables, stir and store in a glass jar or covered plastic container for up to 1 month.