Food recipes
Blueberry Tarts Recipe
Blueberry Tarts Recipe Ingredients: salt, table sugars, granulated butter, without salt spices, cinnamon, ground sugars, powdered Directions: Mix 1 c. flour, salt, and 2 Tablespoons of sugar. Blend in butter and add i...
Blueberry Tarts Recipe
Ingredients:
salt, table
sugars, granulated
butter, without salt
spices, cinnamon, ground
sugars, powdered
Directions:
Mix 1 c. flour, salt, and 2 Tablespoons of sugar.
Blend in butter and add in vingar.
Line four 4 1/2 inch scalloped tart pans with foil, allowing 1 inch of foil to extend over pan sides.
Press tart mix on bottoms and sides of pans and crimp edges.
Mix 1/2 c. sugar, 1 1/2 Tablespoons flour, can cinnamon.
Stir into 1 1/4 c. berries and divide among pans.
Bake in preheated warm oven (400 F) for 20 to 25 min.
Cold and carefully pull of foil.
Put remaining berries on tarts and top with confectioners sugar.
Serve with whipped cream.
Ingredients:
salt, table
sugars, granulated
butter, without salt
spices, cinnamon, ground
sugars, powdered
Directions:
Mix 1 c. flour, salt, and 2 Tablespoons of sugar.
Blend in butter and add in vingar.
Line four 4 1/2 inch scalloped tart pans with foil, allowing 1 inch of foil to extend over pan sides.
Press tart mix on bottoms and sides of pans and crimp edges.
Mix 1/2 c. sugar, 1 1/2 Tablespoons flour, can cinnamon.
Stir into 1 1/4 c. berries and divide among pans.
Bake in preheated warm oven (400 F) for 20 to 25 min.
Cold and carefully pull of foil.
Put remaining berries on tarts and top with confectioners sugar.
Serve with whipped cream.