Food recipes
Sand Tarts
Sand Tarts Ingredients: butter, without salt sugars, powdered wheat flour, white, all-purpose, unenriched vanilla extract nuts, pecans sugars, powdered Directions: Reheat oven to 350 F. Cream butter and sugar. Work 5...
Sand Tarts
Ingredients:
butter, without salt
sugars, powdered
wheat flour, white, all-purpose, unenriched
vanilla extract
nuts, pecans
sugars, powdered
Directions:
Reheat oven to 350 F.
Cream butter and sugar.
Work 5 Tablespoons flour, vanilla and nuts into creamed mixture.
Take teaspoon size of mixture and roll into a ball.
Place on cookie sheet that has been sprayed lightly with oil.
Bake at 350 F. for 30 minutes.
Roll tarts in powdered sugar as soon as they are removed from oven.
When cooled roll tarts in sugar again and store in air tight containers.
Ingredients:
butter, without salt
sugars, powdered
wheat flour, white, all-purpose, unenriched
vanilla extract
nuts, pecans
sugars, powdered
Directions:
Reheat oven to 350 F.
Cream butter and sugar.
Work 5 Tablespoons flour, vanilla and nuts into creamed mixture.
Take teaspoon size of mixture and roll into a ball.
Place on cookie sheet that has been sprayed lightly with oil.
Bake at 350 F. for 30 minutes.
Roll tarts in powdered sugar as soon as they are removed from oven.
When cooled roll tarts in sugar again and store in air tight containers.