Food recipes
Vegan Chocolate Pumpkin Cookies
Vegan Chocolate Pumpkin Cookies Ingredients: sugars, granulated pumpkin, raw oil, corn, peanut, and olive seeds, flaxseed water, bottled, generic vanilla extract wheat flour, white, all-purpose, unenriched leavening a...
Vegan Chocolate Pumpkin Cookies
Ingredients:
sugars, granulated
pumpkin, raw
oil, corn, peanut, and olive
seeds, flaxseed
water, bottled, generic
vanilla extract
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
spices, cinnamon, ground
salt, table
spartan, real semi-sweet chocolate baking chips,
Directions:
Boil water, add to flax meal, stir and let stand for 10 minutes.
Mix sugar, pumpkin, oil, vanilla, and flax meal mix.
Add flour, baking powder, baking soda, cinnamon and salt.
Stir to mix well.
Add chocolate chips and stir.
Bake at 375 for 10-12 minutes.
Ingredients:
sugars, granulated
pumpkin, raw
oil, corn, peanut, and olive
seeds, flaxseed
water, bottled, generic
vanilla extract
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
spices, cinnamon, ground
salt, table
spartan, real semi-sweet chocolate baking chips,
Directions:
Boil water, add to flax meal, stir and let stand for 10 minutes.
Mix sugar, pumpkin, oil, vanilla, and flax meal mix.
Add flour, baking powder, baking soda, cinnamon and salt.
Stir to mix well.
Add chocolate chips and stir.
Bake at 375 for 10-12 minutes.