Food recipes
Roquefort Butter
Roquefort Butter Ingredients: butter, without salt cheese, roquefort onions, spring or scallions (includes tops and bulb), raw Directions: Place the butter and Roquefort cheese in the bowl of an electric mixer fitted...
Roquefort Butter
Ingredients:
butter, without salt
cheese, roquefort
onions, spring or scallions (includes tops and bulb), raw
Directions:
Place the butter and Roquefort cheese in the bowl of an electric mixer fitted with the paddle attachment and mix on medium speed until smooth.
Add the scallions and mix until combined.
Cut a strip of parchment paper 4 1/2 inches wide and place the mixture on the short end of the paper.
Roll into a log about 1 inch in diameter, rolling the parchment paper around the butter mixture.
Chill.
Ingredients:
butter, without salt
cheese, roquefort
onions, spring or scallions (includes tops and bulb), raw
Directions:
Place the butter and Roquefort cheese in the bowl of an electric mixer fitted with the paddle attachment and mix on medium speed until smooth.
Add the scallions and mix until combined.
Cut a strip of parchment paper 4 1/2 inches wide and place the mixture on the short end of the paper.
Roll into a log about 1 inch in diameter, rolling the parchment paper around the butter mixture.
Chill.