Food recipes
Beef Stroganoff
Beef Stroganoff Ingredients: beef, grass-fed, ground, raw oil, olive, salad or cooking butter, without salt onions, raw mushrooms, white, raw beef, grass-fed, ground, raw wheat flour, white, all-purpose, unenriched sa...
Beef Stroganoff
Ingredients:
beef, grass-fed, ground, raw
oil, olive, salad or cooking
butter, without salt
onions, raw
mushrooms, white, raw
beef, grass-fed, ground, raw
wheat flour, white, all-purpose, unenriched
salt, table
spices, caraway seed
spices, nutmeg, ground
cream, sour, cultured
Directions:
In large skillet or dutch oven, saute the onions and mushrooms in the oil and butter until soft.
Add the beef and cook 10 more minutes.
Add the beef stock and simmer for 30 minutes.
Mix the flour and all seasonings with the sour cream and slowly stir into the meat mixture.
Cook slowly (low heat) until thick, about 15 minutes.
Remove from heat and serve with noodles.
Ingredients:
beef, grass-fed, ground, raw
oil, olive, salad or cooking
butter, without salt
onions, raw
mushrooms, white, raw
beef, grass-fed, ground, raw
wheat flour, white, all-purpose, unenriched
salt, table
spices, caraway seed
spices, nutmeg, ground
cream, sour, cultured
Directions:
In large skillet or dutch oven, saute the onions and mushrooms in the oil and butter until soft.
Add the beef and cook 10 more minutes.
Add the beef stock and simmer for 30 minutes.
Mix the flour and all seasonings with the sour cream and slowly stir into the meat mixture.
Cook slowly (low heat) until thick, about 15 minutes.
Remove from heat and serve with noodles.