Food recipes
Bourbon Fig Compote
Bourbon Fig Compote Ingredients: figs, dried, uncooked sugars, granulated alcoholic beverage, distilled, whiskey, 86 proof vinegar, balsamic lemon juice, raw salt, table Directions: Combine figs, sugar, whiskey, balsa...
Bourbon Fig Compote
Ingredients:
figs, dried, uncooked
sugars, granulated
alcoholic beverage, distilled, whiskey, 86 proof
vinegar, balsamic
lemon juice, raw
salt, table
Directions:
Combine figs, sugar, whiskey, balsamic vinegar, lemon juice, and salt in a small saucepan; bring to a boil.
Reduce heat and simmer until liquid reduces by half, about 30 minutes.
Cool before serving.
Ingredients:
figs, dried, uncooked
sugars, granulated
alcoholic beverage, distilled, whiskey, 86 proof
vinegar, balsamic
lemon juice, raw
salt, table
Directions:
Combine figs, sugar, whiskey, balsamic vinegar, lemon juice, and salt in a small saucepan; bring to a boil.
Reduce heat and simmer until liquid reduces by half, about 30 minutes.
Cool before serving.