Food recipes
Rachael Ray's Mexican Sundaes
Rachael Ray's Mexican Sundaes Ingredients: honey ice creams, vanilla oil, corn, peanut, and olive Directions: Drizzle a little honey in the bottom of each ice cream dish. Place a scoop of Vanilla bean ice cream on top...
Rachael Ray's Mexican Sundaes
Ingredients:
honey
ice creams, vanilla
oil, corn, peanut, and olive
Directions:
Drizzle a little honey in the bottom of each ice cream dish.
Place a scoop of Vanilla bean ice cream on top.
Drizzle scoops with a little more honey, just enought to glaze the scoops.
sprinkle sundaes with salted Spanish peanuts and serve.
Ingredients:
honey
ice creams, vanilla
oil, corn, peanut, and olive
Directions:
Drizzle a little honey in the bottom of each ice cream dish.
Place a scoop of Vanilla bean ice cream on top.
Drizzle scoops with a little more honey, just enought to glaze the scoops.
sprinkle sundaes with salted Spanish peanuts and serve.