Food recipes
Strawberry Rum Float
Strawberry Rum Float Ingredients: strawberries, raw strawberries, raw syrup, maple, canadian lemon juice, raw alcoholic beverage, distilled, rum, 80 proof ice creams, vanilla leavening agents, baking soda Directions:...
Strawberry Rum Float
Ingredients:
strawberries, raw
strawberries, raw
syrup, maple, canadian
lemon juice, raw
alcoholic beverage, distilled, rum, 80 proof
ice creams, vanilla
leavening agents, baking soda
Directions:
In a blender, puree hulled strawberries, simple syrup, lemon juice and rum until smooth.
Strain through a fine-mesh sieve, pressing seeds to extract as much liquid as possible.
Discard seeds.
Add simple syrup to taste.
(optional and this is in addition to the simple syrup you pureed).
Divide strawberry syrup among 4 tall glasses.
Pour 4 oz club soda into each glass and stir gently to combine.
Divide strawberry wedges among glassed and top with a small scoop of ice cream each.
Serve immediately with long straws and spoons.
Ingredients:
strawberries, raw
strawberries, raw
syrup, maple, canadian
lemon juice, raw
alcoholic beverage, distilled, rum, 80 proof
ice creams, vanilla
leavening agents, baking soda
Directions:
In a blender, puree hulled strawberries, simple syrup, lemon juice and rum until smooth.
Strain through a fine-mesh sieve, pressing seeds to extract as much liquid as possible.
Discard seeds.
Add simple syrup to taste.
(optional and this is in addition to the simple syrup you pureed).
Divide strawberry syrup among 4 tall glasses.
Pour 4 oz club soda into each glass and stir gently to combine.
Divide strawberry wedges among glassed and top with a small scoop of ice cream each.
Serve immediately with long straws and spoons.