Food recipes
Norwegian Kringler
Norwegian Kringler Ingredients: sugars, granulated cream, sour, cultured wheat flour, white, cake, enriched salt, table spices, cinnamon, ground leavening agents, baking soda Directions: Preheat oven to 350F and light...
Norwegian Kringler
Ingredients:
sugars, granulated
cream, sour, cultured
wheat flour, white, cake, enriched
salt, table
spices, cinnamon, ground
leavening agents, baking soda
Directions:
Preheat oven to 350F and lightly grease baking sheets.
Dissolve sugar into sour cream.
Sift remaining dry ingredients together and add to sour cream mixture.
If the batter is too stiff to work with, add a little milk or cream.
Drop from teaspoon onto prepared baking sheet and bake until slightly browned, about 12 minutes.
Ingredients:
sugars, granulated
cream, sour, cultured
wheat flour, white, cake, enriched
salt, table
spices, cinnamon, ground
leavening agents, baking soda
Directions:
Preheat oven to 350F and lightly grease baking sheets.
Dissolve sugar into sour cream.
Sift remaining dry ingredients together and add to sour cream mixture.
If the batter is too stiff to work with, add a little milk or cream.
Drop from teaspoon onto prepared baking sheet and bake until slightly browned, about 12 minutes.