Food recipes
New Baby Casserole
New Baby Casserole Ingredients: beef, grass-fed, ground, raw celery, raw peppers, sweet, green, raw onions, raw tomatoes, red, ripe, raw, year round average tomatoes, red, ripe, raw, year round average water, bottled,...
New Baby Casserole
Ingredients:
beef, grass-fed, ground, raw
celery, raw
peppers, sweet, green, raw
onions, raw
tomatoes, red, ripe, raw, year round average
tomatoes, red, ripe, raw, year round average
water, bottled, generic
cheese, pasteurized process, american, without added vitamin d
olives, ripe, canned (small-extra large)
salt, table
spices, pepper, black
egg substitute, powder
cheese, cheddar
Directions:
Pre-heat oven to 350 degrees.
Brown ground beef and drain.
Add celery, green pepper and onion and saute 4-5 minutes.
Add tomatoes and their juice.
Add the remaining ingredients except for the Cheddar cheese.
Simmer 20 minutes, uncovered.
Pour mixture into a 9" X 13" casserole dish and sprinkle Cheddar cheese over the top.
Bake for 30 minutes.
Ingredients:
beef, grass-fed, ground, raw
celery, raw
peppers, sweet, green, raw
onions, raw
tomatoes, red, ripe, raw, year round average
tomatoes, red, ripe, raw, year round average
water, bottled, generic
cheese, pasteurized process, american, without added vitamin d
olives, ripe, canned (small-extra large)
salt, table
spices, pepper, black
egg substitute, powder
cheese, cheddar
Directions:
Pre-heat oven to 350 degrees.
Brown ground beef and drain.
Add celery, green pepper and onion and saute 4-5 minutes.
Add tomatoes and their juice.
Add the remaining ingredients except for the Cheddar cheese.
Simmer 20 minutes, uncovered.
Pour mixture into a 9" X 13" casserole dish and sprinkle Cheddar cheese over the top.
Bake for 30 minutes.