Food recipes
Mashed Turnips with Nutmeg
Mashed Turnips with Nutmeg
Ingredients:
turnips, raw
butter, without salt
spices, nutmeg, ground
Directions:
Preheat oven to 325F.
Toss turnips and butter in 13 x 9 x 2-inch glass baking dish.
Sprinkle turnips with salt and pepper.
Cover dish with foil.
Bake until tender, about 1 hour.
Remove from oven and mash coarsely.
Stir in nutmeg.
Season to taste with salt and pepper.
Ingredients:
turnips, raw
butter, without salt
spices, nutmeg, ground
Directions:
Preheat oven to 325F.
Toss turnips and butter in 13 x 9 x 2-inch glass baking dish.
Sprinkle turnips with salt and pepper.
Cover dish with foil.
Bake until tender, about 1 hour.
Remove from oven and mash coarsely.
Stir in nutmeg.
Season to taste with salt and pepper.
Printed from https://recipe.bluelayer.org/recipe/32045/mashed-turnips-with-nutmeg