Roasted Cauliflower With Parmesan Cheese

Roasted Cauliflower With Parmesan Cheese

Ingredients:
cauliflower, raw
oil, olive, salad or cooking
salt, table
spices, pepper, black
cheese, parmesan, hard

Directions:
Preheat oven to 450 degrees.
In large bowl, combine cauliflower, oil, salt and pepper; toss to combine.
Transfer cauliflower to large baking sheet and spread into a single layer.
Roast until cauliflower is golden brown, tossing occasionally, about 15 minutes.
Remove from oven, place in serving bowl and sprinkle with cheese; toss to mix.
This is 1 point per each serving.
Each serving is 3/4 cup.