Pinwheel Hard Sauce

Pinwheel Hard Sauce

Ingredients:
butter, without salt
sugars, granulated
salt, table
vanilla extract
spartan, real semi-sweet chocolate baking chips,

Directions:
Cream butter; add sugar gradually and beat well.
Add salt and vanilla; continue beating until light and smooth.
Add chocolate to 1/3 of the mixture.
Spray parchment paper with cooking spray.
Spread white layer on parchment paper; cover with chocolate layer.
Form into a roll and remove parchment paper.
Cover and chill in refrigerator until ready to use.
Cut into slices to serve.