Food recipes
Vegan Gajar Ka Halwa--Carrot Pudding
Vegan Gajar Ka Halwa--Carrot Pudding
Ingredients:
Carrots
Milk
Sugar
Cashews
Dates
Directions:
1. Cook carrots on medium heat with 1/2 of the sugar for 15 minuts stirring well. Add Soya Milk and rest of sugar and cook for 15-20 minutes more stirring well. Top with Cashews and Dates and serve.
Ingredients:
Carrots
Milk
Sugar
Cashews
Dates
Directions:
1. Cook carrots on medium heat with 1/2 of the sugar for 15 minuts stirring well. Add Soya Milk and rest of sugar and cook for 15-20 minutes more stirring well. Top with Cashews and Dates and serve.
Printed from https://recipe.bluelayer.org/recipe/30680/vegan-gajar-ka-halwa-carrot-pudding