Food recipes
Fresh Peach Cobbler (Paula Deen)
Fresh Peach Cobbler (Paula Deen) Ingredients: peaches, yellow, raw sugars, granulated water, bottled, generic butter, without salt wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin...
Fresh Peach Cobbler (Paula Deen)
Ingredients:
peaches, yellow, raw
sugars, granulated
water, bottled, generic
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Preheat oven to 350.
Combine peaches, 1 cup of the sugar and water in a saucepan and mix well.
Bring to a boil, then reduce heat and simmer for 10 minutes.
Remove from the heat.
Place butter in a deep baking dish and put in the oven to melt.
Mix remaining cup of sugar, flour and milk slowly to prevent clumping.
Pour mixture over melted butter.
DO NOT STIR!
Spoon fruit over top, gently pouring in syrup.
Batter will rise to the top during baking.
Bake for 30 to 45 minutes.
Ingredients:
peaches, yellow, raw
sugars, granulated
water, bottled, generic
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Preheat oven to 350.
Combine peaches, 1 cup of the sugar and water in a saucepan and mix well.
Bring to a boil, then reduce heat and simmer for 10 minutes.
Remove from the heat.
Place butter in a deep baking dish and put in the oven to melt.
Mix remaining cup of sugar, flour and milk slowly to prevent clumping.
Pour mixture over melted butter.
DO NOT STIR!
Spoon fruit over top, gently pouring in syrup.
Batter will rise to the top during baking.
Bake for 30 to 45 minutes.