Thai Fried Bananas,

Thai Fried Bananas,

Ingredients:
bananas, raw
rice flour, white, unenriched
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
water, bottled, generic
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
seeds, sesame seeds, whole, dried
sugars, granulated
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
oil, olive, salad or cooking

Directions:
Peel and slice each banana lengthwise into four slices.
Combine all the batter ingredients and stir just to mix together.
Heat the oil in a wok to 375 degrees F.
Dip each piece of banana into the batter and deep fry until golden brown.
Remove from oil and drain.
Serve with Coconut ice cream.