Food recipes
Honey-Glazed Baby Carrots
Honey-Glazed Baby Carrots Ingredients: carrots, raw butter, without salt honey lemon juice, raw Directions: In a steamer set over boiling water steam the carrots for 4 to 8 minutes, or until they are just tender, and...
Honey-Glazed Baby Carrots
Ingredients:
carrots, raw
butter, without salt
honey
lemon juice, raw
Directions:
In a steamer set over boiling water steam the carrots for 4 to 8 minutes, or until they are just tender, and transfer them to a bowl.
In a skillet melt the butter with the honey and the lemon juice, stirring until the mixture is smooth, and add the carrots.
Cook the mixture over moderately low heat, stirring, for 1 to 2 minutes, or until the carrots are glazed evenly and heated through, and season it with salt and pepper.
Ingredients:
carrots, raw
butter, without salt
honey
lemon juice, raw
Directions:
In a steamer set over boiling water steam the carrots for 4 to 8 minutes, or until they are just tender, and transfer them to a bowl.
In a skillet melt the butter with the honey and the lemon juice, stirring until the mixture is smooth, and add the carrots.
Cook the mixture over moderately low heat, stirring, for 1 to 2 minutes, or until the carrots are glazed evenly and heated through, and season it with salt and pepper.