Food recipes
Bacon Swiss Dip
Bacon Swiss Dip Ingredients: cheese, parmesan, hard salad dressing, mayonnaise, regular cheese, parmesan, hard onions, spring or scallions (includes tops and bulb), raw cookies, graham crackers, plain or honey, lowfat...
Bacon Swiss Dip
Ingredients:
cheese, parmesan, hard
salad dressing, mayonnaise, regular
cheese, parmesan, hard
onions, spring or scallions (includes tops and bulb), raw
cookies, graham crackers, plain or honey, lowfat
bacon, meatless
Directions:
Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
Blend cream cheese Mayo and Swiss cheese till well blended.
fold in green onions.
Place mixture in prepared baking dish; crumble Ritz crackers and Bacon together and sprinkle lightly on top of the dip.
bake till hot and bubbly.
Ingredients:
cheese, parmesan, hard
salad dressing, mayonnaise, regular
cheese, parmesan, hard
onions, spring or scallions (includes tops and bulb), raw
cookies, graham crackers, plain or honey, lowfat
bacon, meatless
Directions:
Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
Blend cream cheese Mayo and Swiss cheese till well blended.
fold in green onions.
Place mixture in prepared baking dish; crumble Ritz crackers and Bacon together and sprinkle lightly on top of the dip.
bake till hot and bubbly.