Bleu Cheese Dipping Sauce Recipe

Bleu Cheese Dipping Sauce Recipe

Ingredients:
cheese, roquefort
salad dressing, mayonnaise, regular
cream, sour, cultured
lemon juice, raw
vinegar, red wine

Directions:
In small bowl, mash the bleu cheese, leaving some small lumps.
Whisk in the mayonnaise till blended.
Add in the remaining ingredients and whisk to blend well.
Cover and chill till serving time.