Food recipes
Raspberry Compote
Raspberry Compote
Ingredients:
raspberries, raw
water, bottled, generic
sugars, granulated
Directions:
Bring water to boil.
Add raspberries and sugar.
Allow to boil until desired thickness, 25-45 minutes.
If compote is not thick enough and a cornstarch and water slurry.
Serve over ice cream, pancakes, or waffles.
May use strawberries, blueberries, peaches, mangoes, or apples, or a combination in place of raspberries.
Ingredients:
raspberries, raw
water, bottled, generic
sugars, granulated
Directions:
Bring water to boil.
Add raspberries and sugar.
Allow to boil until desired thickness, 25-45 minutes.
If compote is not thick enough and a cornstarch and water slurry.
Serve over ice cream, pancakes, or waffles.
May use strawberries, blueberries, peaches, mangoes, or apples, or a combination in place of raspberries.
Printed from https://recipe.bluelayer.org/recipe/26963/raspberry-compote