Food recipes

Shrimp Curry with Mustard

Ingredients:
1 lb. shrimps
2 tbsp. oil
1 tsp. turmeric
2 tbsp. mustard powder
1 tsp. salt
8 green chillies

Process:
Deliver a paste of mustard in an equivalent total of water. Warm oil in a non-adhere frying pan and fry the mustard paste and the shrimps for at small 5 minutes, and add 2 cups of lukewarm water.
Bring to a boil and add turmeric and salt and green chillies. Cook on medium reduced warm for
An additional 20 5 minutes.
Grill Masters Club