Eggplant

(Baigan Bharta)

Ingredients:
1 lb. eggplant, cooked in the microwave or the oven, peeled and mashed
1 tbsp. oil
1 large onion, chopped fine
1 heavy tomato, chopped great
1 tsp. green chilli, finely chopped
1 tsp. salt or to taste
Cilantro/coriander leaves

Strategy:
Cook the eggplant in the microwave following piercing with a fork (or roast in the oven) until finished.
Peel off the pores and skin and mash effectively. add the oil, chopped onions and tomatoes, green chilli and cilantro/coriander. Period with salt and serve very hot.