Food recipes
Grandma's Easy Peach Cobbler
Grandma's Easy Peach Cobbler Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated leavening agents, baking powder, double-acting, sodium aluminum sulfate milk, fluid, 1% fat, without added vitam...
Grandma's Easy Peach Cobbler
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
milk, fluid, 1% fat, without added vitamin a and vitamin d
margarine, regular, 80% fat, composite, stick, without salt
peaches, yellow, raw
Directions:
Combine flour, sugar, and baking powder, mix well.
Blend milk into flour mixture till moistened.
Pour into 2 quart casserole dish.
Drizzle with melted margarine.
Pour peaches and reserved juice over batter.
Do not stir --
Bake at 350F for 30 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
milk, fluid, 1% fat, without added vitamin a and vitamin d
margarine, regular, 80% fat, composite, stick, without salt
peaches, yellow, raw
Directions:
Combine flour, sugar, and baking powder, mix well.
Blend milk into flour mixture till moistened.
Pour into 2 quart casserole dish.
Drizzle with melted margarine.
Pour peaches and reserved juice over batter.
Do not stir --
Bake at 350F for 30 minutes.