Food recipes
Orangeade
Orangeade
Ingredients:
Water
Sugar
Orange juice
Lemon juice
Directions:
1. Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup. Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.
Ingredients:
Water
Sugar
Orange juice
Lemon juice
Directions:
1. Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup. Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.
Printed from https://recipe.bluelayer.org/recipe/25672/orangeade