Food recipes

Meatballs in Apple Butter

Meatballs in Apple Butter

Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
syrup, maple, canadian
butter, without salt

Directions:
Roll sausage into 1 inch balls.
Place in medium refrigerator container.
Combine apple butter and syrup; pour over the meatballs.
Refrigerate overnight.
Preheat oven 350 degrees.
Bake for 30 minutes.
Serve immediately.
Grill Masters Club