Food recipes
California Plum Crisp
California Plum Crisp Ingredients: plums, raw honey sugars, granulated lemon juice, raw wheat flour, white, all-purpose, unenriched margarine, regular, 80% fat, composite, stick, without salt sugars, brown nuts, walnu...
California Plum Crisp
Ingredients:
plums, raw
honey
sugars, granulated
lemon juice, raw
wheat flour, white, all-purpose, unenriched
margarine, regular, 80% fat, composite, stick, without salt
sugars, brown
nuts, walnuts, english
spices, cinnamon, ground
Directions:
In a large mixing bowl, toss the plums with honey, sugar, and lemon juice.
Spoon mixture into 6 1-cup custard cups or other heat-proof dishes.
Combine the flour, margarine, brown sugar, nuts, and cinnamon; mix with clean fingers until crumbly.
Sprinkle over plums.
Bake in 375 oven for 30 minutes.
Serve warm with Cool Whip Lite, if desired.
Ingredients:
plums, raw
honey
sugars, granulated
lemon juice, raw
wheat flour, white, all-purpose, unenriched
margarine, regular, 80% fat, composite, stick, without salt
sugars, brown
nuts, walnuts, english
spices, cinnamon, ground
Directions:
In a large mixing bowl, toss the plums with honey, sugar, and lemon juice.
Spoon mixture into 6 1-cup custard cups or other heat-proof dishes.
Combine the flour, margarine, brown sugar, nuts, and cinnamon; mix with clean fingers until crumbly.
Sprinkle over plums.
Bake in 375 oven for 30 minutes.
Serve warm with Cool Whip Lite, if desired.