Food recipes
Lemon peppered pork loin
Lemon peppered pork loin Ingredients: pork, fresh, loin, tenderloin, separable lean only, raw spices, pepper, black butter, without salt oil, olive, salad or cooking salt, table Directions: Heat a pan add butter and o...
Lemon peppered pork loin
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
spices, pepper, black
butter, without salt
oil, olive, salad or cooking
salt, table
Directions:
Heat a pan add butter and oil.
Score the pork loin in cross hatching ways cutting an eighth of an inch deep.
Add half a teaspoon of lemon pepper seasonings to one side of each loin.
Add half the salt.
Add loins to pan seasoned side down.
Add rest of seasonings to the unseasoned side which is up.
Include the salt.
Saute each side for 7 minutes each.
Pork should be done add more time if needed.
Remember the longer it cooks the dryer the loin becomes.
Let rest in its own juices 5 minutes serve.
Hope you enjoy!
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
spices, pepper, black
butter, without salt
oil, olive, salad or cooking
salt, table
Directions:
Heat a pan add butter and oil.
Score the pork loin in cross hatching ways cutting an eighth of an inch deep.
Add half a teaspoon of lemon pepper seasonings to one side of each loin.
Add half the salt.
Add loins to pan seasoned side down.
Add rest of seasonings to the unseasoned side which is up.
Include the salt.
Saute each side for 7 minutes each.
Pork should be done add more time if needed.
Remember the longer it cooks the dryer the loin becomes.
Let rest in its own juices 5 minutes serve.
Hope you enjoy!