Food recipes

Peppered Corn Bread Croutons

Peppered Corn Bread Croutons

Ingredients:
wheat flours, bread, unenriched
oil, canola

Directions:
In a pie plate, toss Peppered Corn Bread with canola oil.
Bake in a preheated 375 oven for about 10 minutes, until the croutons are golden and crisp.
Let cool before using.
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